Van Dyck Blinis
Pre heat oven, Wrap bacon around banana, lightly butter and place on an oven tray to place in the oven.
Place butter in to a clean pan on a moderate heat until butter melts, once melted add sugar, cream and maple syrup cook until it becomes a thick reduction sauce.
Cut the banana into required size and place onto the Blinis which are on the serving plate
Cover with a droplet of the reduction sauce and arrange neatly.
Finish with a sprig of mint and serve.