• Prawn & Mango Cases

    ingredients

    1 packet of Van Dyck Plain Crepes
    1x Fresh mango
    Fresh cooked and peeled prawns
    1 cup of freshly whipped cream
    Lemon pepper
    Lemon and parsley
    Prawn & Mango Cases

    method

    Pre heat oven to 180 degrees

    Cut pancakes into circles approx 10cm across and mould into greased muffin tins

    Place in the oven for approx 8 minutes or until they have firmed up, take out an cool.

    Peel the mango and dice the flesh finely, add to the cream and blend together, spoon the mango mix into the cooled cases just before serving, top with fresh prawns sprinkle with lemon pepper and garnish with freshly sliced lemon and parsley.